This is how to cook Kielbasa stovetop method. You cook kielbasa in skillet or a frying pan. It's unique with its onions, brown sugar, and mustard and is a household favorite for all ages.
Partially sauté the onions in the oil on medium to medium-high for about 5 minutes. Then, add in the kielbasa chunks and cook at medium high.
13 oz kielbasa, ½ tbsp oil, ½ medium onion, diced
When the meat begins to show browned edges (usually within 5-10 minutes), reduce heat to medium-low. Add in remaining ingredients and cook for another 2-3 minutes.
⅔ tbsp yellow mustard, 1¼ tbsp dark brown sugar, ½ tsp lemon juice, ½ tbsp honey, ½ tsp molasses
About The Best Way to Cook Kielbasa Stovetop in a Frying Pan or Skillet
If you’ve every asked what is the best way to cook kielbasa, it’s fastest way is to cook kielbasa stovetop method. And, if you want to perform a popular sheet pan method, here’s that recipe, which is also very flavorful. Both are fast but this way to cook kielbasa in skillet is the absolute quickest.
Types of Meat for Kielbasa Stove Top
Also, these ingredients are extremely unique for kielbasa, whether you use the sausage, beef, or turkey kind of kielbasa. You can use this recipe for any of those types but the two that are favored are the kielbasa sausage (pork) or the turkey kielbasa. These ingredients make this main course recipe the favorite for all family members, including the kids.
What sides are good when you cook Kielbasa sausage in a frying pan?
Empty the bowl, spreading out its contents onto large sheet pan. Bake in preheated oven, turning once half way through, for a total time of 50 minutes or until ingredients are slightly browned.
This sheet pan kielbasa and veggies recipe is extremely simple and has a lot of vegetables in it. In one sense, you could even add one large potato and cut it up (unpeeled) to add it into the mix. You could add in some cutup pieces of cabbage. You could double up on the kielbasa. The options are endless. What makes it simple is it’s one a single sheet pan, kind of like a 1 Pot dish. What makes it easy, you put the prepared items into one mixing bowl and toss them altogether, followed by spreading them out onto the sheet pan and bake it. Easy!
Here’s an added tip. This particular recipe doesn’t do well with lining the sheet pan with foil. Although it doesn’t happen all the time, it sometimes tends to tear when scooping to serve so, we added a note about “no foil” in the steps. And we even always use heavy duty foil.
What side dishes go well with this recipe for sheet pan sausage and veggies?
Along with this real simple, one sheet pan sausage and veggies supper, you’ll find that many of the sides are already included in the ingredients. But, we do have some additional suggestions for sides. It already has squash and tomatoes so those won’t be used as sides. But, if you didn’t add in any potatoes, you can have oven baked potatoes, loaded baked potatoes, or mashed potatoes as a very good side dish. And, the oven times are similar to cooking baked potatoes alongside. Also, a side of fresh fruit goes well. Here are some more sides that go with this recipe for sheet pan sausage and veggies, as shown below.
And, if you want to try a faster kielbasa recipe (on the stovetop), click here to have it ready in about 20 minutes.
It’s the Polish word for “sausage” for starters. And, as we all know, there’s a ton of different kinds of sausage. So, what’s kielbasa made of and what’s the difference between it, bratwurst, and other sausages? Here’s a particular link to Premio FoodsSausages site that answers those questions in an expert manner and more: What’s the difference between bratwursts, sausage, and kielbasa?
