Air Fryer Frozen Chicken Wings Recipe
These frozen to crispy air fryer wings are a fantastic, popular standard for dinners, game days, and get-togethers. You control how crispy you want them.
Equipment
1 Air Fryer
Ingredients
- 2 lbs chicken wings commonly frozen in a bag
- ¼ cup wing sauce Optional: Texas Pete brand or your favorite wing sauce or hot sauce
Instructions
- Preheat air fryer at 390℉ for 2 minutes.
- Dump in frozen wings and cook for 10 minutes.2 lbs chicken wings
- Use tongs to move bottom wings up to top. Repeat every 7 minutes, ensuring lesser cooked sides are showing.
- As each wing cooks to desired crispness (on both sides), remove each to a large serving bowl. Continue cooking remainder.
- After all wings are done to desired crispness and moved to the serving bowl, optionally, pour wing sauce over wings and toss to coat.¼ cup wing sauce
Notes
If increasing the amount of wings, the only thing that changes is that you will have maybe 1 or 2 additional 7 minute sessions of cooking and turning wings over.
Nutrition Facts
Air Fryer Frozen Chicken Wings Recipe
Amount per Serving
Calories
544
% Daily Value*
Fat
39
g
60
%
Saturated Fat
11
g
69
%
Trans Fat
0.5
g
Polyunsaturated Fat
8
g
Monounsaturated Fat
16
g
Cholesterol
189
mg
63
%
Sodium
1099
mg
48
%
Potassium
382
mg
11
%
Protein
45
g
90
%
Vitamin A
360
IU
7
%
Vitamin C
2
mg
2
%
Calcium
29
mg
3
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Reference
DarnGoodRecipes.com™