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–+ servings
recipe for honey dijon glaze for ham

Honey Dijon Glaze for Ham Recipe

Avatar for Jeff Baygents
This is a very easy ham glaze using Dijon mustard. It's sweet and savory.
Prep 5 minutes
Cook 3 minutes
Total Time 8 minutes
Servings 10 pounds ham
Calories 176kcal

Ingredients

  • ⅓ cup butter melted
  • 3 Tablespoon water
  • ¾ cup honey
  • ½ cup dark brown sugar
  • 2 Tablespoon Dijon mustard
  • ½ teaspoons cinnamon
  • ⅛ teaspoons paprika
  • ⅛ teaspoons ground cloves

Instructions

  • Melt the butter in a small saucepan on medium-high heat and add in water.
    ⅓ cup butter, 3 Tablespoon water
  • Reduce heat to medium-low. Then, add remaining ingredients. Stir well and maintain a mild bubbling simmer (not a rolling boil).
    ¾ cup honey, ½ cup dark brown sugar, 2 Tablespoon Dijon mustard, ½ teaspoons cinnamon, ⅛ teaspoons paprika, ⅛ teaspoons ground cloves
  • Cook for a total of about 2-3 minutes or until after sugar is fully dissolved. Turn off and remove from heat. Ready to baste or serve. After about 30-45 minutes, ready to store in fridge or freezer.

Notes

Servings represent amount of glaze to make per pound of ham. This allows extra for repeated glazing or leftovers.
Nutrition Facts
Honey Dijon Glaze for Ham Recipe
Amount per Serving
Calories
176
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
4
g
25
%
Trans Fat
 
0.2
g
Polyunsaturated Fat
 
0.3
g
Monounsaturated Fat
 
2
g
Cholesterol
 
16
mg
5
%
Sodium
 
86
mg
4
%
Potassium
 
35
mg
1
%
Carbohydrates
 
32
g
11
%
Fiber
 
0.3
g
1
%
Sugar
 
32
g
36
%
Protein
 
0.3
g
1
%
Vitamin A
 
204
IU
4
%
Vitamin C
 
0.1
mg
0
%
Calcium
 
16
mg
2
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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Reference

DarnGoodRecipes.com™