This recipe is how to make the Bloody Mary mix and concludes with notes on making the completed adult beverage.
Prep 5 minutesmins
Total Time 5 minutesmins
Servings 6servings
Calories 37kcal
Equipment
1 cocktail shaker optional
Ingredients
Bloody Mary MIX Ingredients
4½cupsTomato Juiceor V8 Original Juice or Spicy V8
¾teaspoonTabasco Sauce(or other hot sauce)
1TablespoonWorcestershire Sauce
1TablespoonLemon Juice
1½teaspoonscelery seeds
1½teaspoonsground black pepper
Bloody Mary DRINK Ingredients (add to above MIX)
1cupvodkaor 1.5 ounces per drink
1½stalksceleryuse ¼ stalk per drink, split down middle; as a garnish
Instructions
For Just the MIX: Combine all Mix ingredients (no Vodka or celery sticks) with a few cubes of ice and shake vigorously in a shaker. Ready to serve or store in the fridge (out of shaker).
For DRINKS: Add the Vodka, mix thoroughly or shake vigorously in a shaker . Pour into a glass ½ full of ice. Garnish with 1-2 small, split celery stick(s).
Notes
The MIX nutrition includes only those ingredients and not the DRINK ingredients.
Nutrition Facts
Homemade Bloody Mary MIX With V8 Recipe
Amount per Serving
Calories
37
% Daily Value*
Fat
0.2
g
0
%
Saturated Fat
0.03
g
0
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Sodium
69
mg
3
%
Potassium
457
mg
13
%
Carbohydrates
9
g
3
%
Fiber
1
g
4
%
Sugar
7
g
8
%
Protein
2
g
4
%
Vitamin A
826
IU
17
%
Vitamin C
35
mg
42
%
Calcium
32
mg
3
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.